China Rose radish is substantial and very crunchy. With its pink stem it brings not only amazing color to a dish but adds a little perk to it as well. It has a peppery radish but sweet flavor, that will allow you to replace your chili sauce. It is filled with nutrition as the list of vitamins it contains includes vitamin A, B, C, E, and K. It also contains folic acid, niacin, potassium, iron, phosphorus, pantothenic acid, calcium, magnesium, zinc, carotenes. All these contribute to prevention or treatment of health issues such as support for digestion, improvement of the immune system, and the promotion of healthy skin.